Google Celebrates Pani Puri : A Delightful Snack with Different Names Given

Xavier Roger
Google celebrates panipuri
Google celebrates panipuri
Google celebrates panipuri


In a delightful tribute to India’s beloved street food, Google has unveiled an interactive Google Doodle game celebrating the ever-popular pani puri. Known by various names, such as ‘golgappa,’ ‘pani puri,’ or ‘puchka,’ this savory treat has captured the hearts and taste buds of people across the country, enjoying immense popularity among all age groups. Today, Google commemorates this culinary delight by offering users an opportunity to engage in an exciting interactive gaming experience.

The inspiration behind Google’s celebration stems from a significant milestone achieved on July 12, 2015, in Indore, Madhya Pradesh. On this day, a restaurant accomplished a remarkable feat, securing the World Record for serving the highest number of pani puri flavors—51 tantalizing options to satisfy every palate. Now, eight years later, Google joyously honors this extraordinary achievement while granting users the chance to immerse themselves in a captivating interactive gaming encounter.

Describing pani puri as a popular South Asian Street food, Google characterizes it as a bite-sized snack comprising a crisp shell generously filled with an assortment of ingredients. From luscious potatoes and chickpeas to flavorful spices and chilis, pani puri offers a wide range of taste experiences. In addition, each variant is accompanied by uniquely flavored waters, ensuring there is a pani puri for everyone’s discerning taste buds.

The interactive game Doodle invites players to participate in the bustling world of a street vendor. Players assume the role of an assistant, tasked with fulfilling orders for pani puri. The objective is to select the puris that match each customer’s preferred flavors and quantities, ensuring their utmost satisfaction. It’s a race against time as players navigate the bustling streets and deliver the perfect pani puri experience.

To embark on this gastronomic adventure, simply follow these steps:

  1. Visit www.google.com.
  2. Click on the captivating Doodle situated above the search bar.
  3. Choose your preferred mode: timed or relaxed.
  4. Begin helping the street vendor by selecting the correct pani puri flavors to fulfill orders.

Across India, pani puri boasts a rich tapestry of regional variations and is known by an array of names. In Maharashtra and Andhra Pradesh, it is often referred to as “golgappas,” with fillings comprising boiled chickpeas, white pea mixtures, and sprouts immersed in tangy and spicy pani. In Delhi, Punjab, and other northern states, it reigns as “gol gappas,” typically featuring a medley of potatoes and chickpeas submerged in jaljeera-flavored water.

In West Bengal, Bihar, and Jharkhand, locals prefer calling it “puchkas” or “fuchkas,” emphasizing the prominence of tamarind pulp as a key ingredient. Pani puri, known by various names such as phuchka, gup-chup, or gol gappa, showcases the diverse regional variations that exist across India. This popular South Asian Street food captures the essence of a crispy shell brimming with delectable fillings like potatoes, chickpeas, spices, and chilis, complemented by an array of flavored waters. With its multitude of flavors, pani puri caters to the unique preferences of every individual, ensuring a delightful experience for all taste buds.

Given its diverse flavors and widespread popularity, pani puri has garnered a massive following with millions of ardent fans. Irrespective of its numerous regional variations, one widely-embraced rule remains constant: savor the pani puri in a single, glorious bite to evade any potential sogginess.

Adding to the allure of this beloved street snack is a fascinating legend dating back to the times of the Mahabharata epic. The tale recounts the resourceful endeavors of Draupadi, who faced the challenge of nourishing her five husbands with limited provisions. Armed with a small quantity of wheat dough and some leftover aloo sabzi (potato and vegetable mixture), Draupadi ingeniously devised a solution. She filled tiny pieces of fried dough with the delectable potato and vegetable mixture, thus birthing the renowned pani puri. This intriguing history, coupled with its widespread popularity and various regional identities, only enhances the enchantment surrounding this iconic street food.

In conclusion, Google’s celebration of pani puri through an interactive Google Doodle game showcases the timeless charm of this beloved snack. Its diverse names, immense fame, and unwavering preference across all age groups have solidified its position as a cherished street food in India. As users embark on this captivating gaming experience, they are invited to revel in the multitude of flavors that pani puri offers, savoring each bite and relishing the rich tapestry of Indian culinary traditions.


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